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Bo Ohlson’s Lemon Chicken, as Remembered and Recreated 30 Years Later

Dismember a chicken and boil it in pan #1 until tender. Boil it with onion + carrot + garlic clove, all split, and bay leaf + salt. In pan #2, melt a few tablespoons of butter and whisk 0.4 dl of wheat...

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Bread

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Kitchen Osteology

I once wrote about a miniature køkkenmødding shell midden that accreted in our kitchen sink when we had oysters (image below). Another type of archaeological assemblage that occurs far more commonly...

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People Messhall Pickled Cabbage

My wife’s from Zhejiang province, and so is this can of pickled cabbage that she bought yesterday. I like the label a lot. It’s not quite Engrish: of course, we would say “people’s mess hall”, but the...

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Inside the Cephalopod Mask

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Pierogi

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Bellman’s Pale Rhenish

Dear Reader, please try saying “ENSKTBLEH”. Yes, six consonants in a row. ENSKTBLEH. OK? Now sing it, loudly and happily. Go! I’ve spent three happy days at the first ever Picture Stone Symposium in...

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Sheep In Cabbage

I am making fårikål, a dish whose name has a kind of brutal literality, meaning “sheep in cabbage”. It doesn’t ring quite so harshly in Swedish, as we have no separate word for mutton, using the same...

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Phew, Salami Is Not Spiced Adipocere

Adipocere / corpse wax: a wax-like organic substance formed by the anaerobic bacterial hydrolysis of fat in tissue, such as body fat in corpses. … a crumbly, waxy, water-insoluble material consisting...

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Bread and Microbes

I found some slightly mouldy bread in the cupboard, cut off the mould and made toast. And I thought about bread and microbes. For flavour, not as a raising agent, I make sour dough. My method is...

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Deservedly Forgotten Swedish Drink

Sweden used to have its own version of Irish Coffee: kaffekask. It was big in the 19th century and I believe it dropped from favour during our 1917-55 period of liquor rationing. Nobody seems to drink...

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Friday Mushrooms

Has it really been almost four years since I blogged about mushrooms? This afternoon me and my wife repeated our September 8, 2010 expedition to the hills between Lakes Lundsjön and Trehörningen and...

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Crayfish Gastroliths

It’s the time of the year when it used to become legal to catch and sell Swedish crayfish (since 1994 there is no limit), and so the grocery stores sell Turkish and Chinese crayfish for a few weeks....

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Saturday Morning Mushrooms

Mushroom picking again this morning, this time in the area between Lakelets Skinnmossen and Knipträsket. Found more velvet and birch boletes than we cared to pick. King bolete, Stensopp/Karl Johan,...

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Weekend Fun

One of four grotesque male faces on a 17th century object in the Tre Kronor castle museum. The piece looks like a little baptismal font, but the label says “possibly a kitchen mortar”. Neither function...

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Palm Oil Non Sequitur

Weird argument in the World Wildlife Fund’s magazine for why Swedes shouldn’t avoid buying palm oil. “Sweden has such a small population that it doesn’t matter to the environment whether we buy...

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